Rich & Creamy Lasagne

Nutrition

Nutritional information

per serving · estimated, to be confirmed against final recipe

Ingredients

What goes in

Minced beef, garlic, onion, carrot, celery, thyme, rosemary, bay leaf, passata (tomato, citric acid), bays kitchen beef stock (water, beef stock base (beef bones, water, salt, beef fat), yeast extract, sugar, concentrated lemon juice, rosemary extract, cornflour, lactic acid), pasta sheets (durum wheat semolina), salted butter (cow's milk, salt), fortified British wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), whole milk (cow's milk), water, American mustard (water, spirit vinegar, mustard seed, salt, spices, flavourings), grated cheddar (cow's milk, potato starch), mixed herbs (thyme, marjoram, oregano, parsley, sage), pink himalayan salt, black pepper.

Allergens in bold.