Family favourites
Bacon Mac & Cheese
A proper comfort-food classic — macaroni folded through a rich cheddar cheese sauce with crispy smoked bacon lardons baked until golden on top.
Nutrition
Nutritional information
per serving · estimated, to be confirmed against final recipe
Ingredients
What goes in
Bacon (pork, water, salt, sodium ascorbate, sodium nitrate, potassium nitrate), salted butter (cow's milk, salt), garlic, fortified British wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), whole milk (cow's milk), water, American mustard (water, spirit vinegar, mustard seed, salt, spices, flavourings), grated cheddar (cow's milk, potato starch), mixed herbs (thyme, marjoram, oregano, parsley, sage), crispy onions (onions, palm oil, wheat flour, salt), pink himalayan salt, black pepper.
Allergens in bold.
Limited-time offer